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The common cold, also known as acute coryza,
is an inflammation of the upper respiratory tract caused
by infection with virus. It occurs more often than all
other diseases. A person suffers from this disease three
times in a year on an average. A cold usually lasts from
three to ten days. The patient feels miserable for the
first three days or so. Symptoms
The first
signs of a cold are a feeling of soreness of the throat
and congestion of the nasal passage. Although the disease
normally begins in the nose and throat, it affects all
parts of the body. Its usual symptoms are a running nose,
sneezing, a rise in temperature, headache, sore throat,
chill, aches and pains in the body and loss of appetite.
The skin around the nostrils may become sore.
Causes
The common
cold results from exposure to the virus. Its intensity
will, however, depend upon the state of health of the
person and environmental factors. Lowered vitality,
allergic disorders of the nose and throat, chilling of
the body, lack of sleep, depression, fatigue and factors
such as sudden changes in temperature, dust and other
irritating inhalations are important cases contributing
to the development of a cold.
The real cause of a cold, however, is the toxic condition
of the body brought about by wrong food habits such as an
excessive intake of starch, carbohydrates, proteins, and
other acid -forming foods. A cold is, therefore,
natures simplest way of expelling toxic waste from
the human system. The duration of the cold will depend on
the amount of poisons accumulated in the body and the
rapidity with which they are expelled.
Dietetic
Treatment
To treat a
cold by means of customary suppressive drugs like
aspirin, codeine, etc. will only pave the way for future
trouble of a more serious nature. For, such a treatment
puts a sudden stop to the eliminative process then taking
place and forces the toxic matter back into the tissues
again. Moreover, drugs have no effect on the duration of
the cold. It has been aptly said that a cold can be cured
in a week by taking medicines ; otherwise it will subside
in seven days.
The only real treatment for colds is a proper diet. The
best way to begin the treatment is to put the patient on
a fast for two days. Nothing should be taken during this
period except warm water mixed with lemon juice and honey
or fruit juice and hot water. A liquid diet of fruit
juice in large amounts is necessary to neutralise the
acid condition of the blood and hot drinks are needed to
help clear and kidneys. Pineapple juice in particular is
highly beneficial. A warm water enema should be used
daily to cleanse the bowels during this period.
The short juice fast may be followed by an exclusive
fresh fruit diet for three days. In this regimen, the
patient should have three meals a day of fresh, juicy
fruits such as apples, pears, grapes, grapefruits,
oranges, pineapples, peaches, melons or any other juicy
fruit in season. Bananas, dried or stewed or tinned
fruits, should not be taken. No other foodstuff should be
added to the diet as otherwise the whole value of the
treatment will be lost.
After the exclusive fruit diet, the patient may gradually
embark upon a well-balanced diet of three basic food
groups, namely seeds, nuts and grains, vegetables and
fruits. It is advisable to avoid, meat , fish, eggs,
cheese and starchy foods for few days. The patient should
strengthen the system as a whole by taking a diet which
should supply all the vitamins and minerals the body
needs. Vitamin C, however, heads the list of these
nutrients. It protects the person from infection and acts
as a harmless antibiotic. It is found in citrus fruits,
green leafy vegetables, sprouted Bengal gram and green
gram.
According to Dr. Linus Pauling, a noble prize-winning
scientist, the regular use of this vitamin in the optimum
daily amount will prevent the common cold and if a cold
has already appeared, large doses of this vitamin will
relive the symptoms and shorten its duration. He
estimates that one to two grams or 1000 mg. to 2000 mg.
per day is approximately the optimum amount of this
vitamin. His advice is to swallow one or two 500 mg.
tablets of vitamin C at the appearance of first sign of
the cold and continue the treatment by taking an
additional tablet every hour.
Garlic oil combined with onion juice, diluted with water
and drunk several times a day, has been found, in several
studies to be extremely effective in the treatment of
common cold. Steam inhalation will help relieve the
congestion of the nasal tissues. Gargling with hot water
mixed with salt is beneficial for a sore throat. Cold
chest packs should be applied two or three times a day as
they will relieve congestion of lungs and help in
eliminating the accumulated mucus.
Other useful measures in the treatment of common cold are
a mild sunbathe, fresh air and deep breathing, brisk
walks , sound sleep, adjustment of ones clothes and
habits to the requirements of the season, so as to
nullify the effect of weather fluctuations.
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